Never Eat These 13 Condiments After They Expire In Wisconsin

With winter gone and the weather warming up, it will be full-on grilling season before you know it. If you're like me, chances are you've already fired up the grill this year at least once. I recently made some amazing beer brats at our cabin in Wisconsin.

As you grill and cook up other summer favorites for your family and outdoor gatherings, you're probably looking in your fridge or pantry and seeing barbeque sauce, mayonnaise, ketchup, and a variety of other condiments that have been in your home for a while.

Some big questions are, how long have they been there, have they been opened, and what is their expiration date?

The biggest question, of course, is if condiments are past their expiration date, should you still eat them? The answer is that it depends on which condiment you're talking about.

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That decision is ultimately yours, but below are 13 condiments experts say you shouldn't eat once they've expired.

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