During the COVID-19 pandemic, there are still some foods that I will not compromise on. Here's 10 I'd rather just go without than settle for a substitute.
Notorious around the country as being a 'cool' city, Duluth was selected by Frito-Lay as the place to bring their 'HeatWave' Doritos products to launch at a special event on Wednesday.
Duluth hit a chilly 55 degrees on Memorial Day, one of the coldest temps in the country, so Doritos has decided to drop a mid-week HeatWave at Bayfront Festival Park. It involves aerial stunts and what you hope it means: free Doritos!
Growing up as an American teenager meant Doritos in your diet. The flavored and fried tortilla chips went with everything: video games, sandlot baseball, road trips and going to the beach. (Fruit wasn't invented for another decade or so.)
I've seen the ads on TV for a while now, and finally decided to try it. A taco shell made out of Doritos? What could go wrong? So my co-host Cathy and I decided to go for a little drive over to Taco Bell to give it a try.
Love, Love, Love Doritos....especially with salsa! My daughter likes to lick all the cheese off first, then eat the chip. It's a staple in our house and I've never really thought about where they came from, until now. The creator of Doritos has just passed at age 97. Here's the history of how Doritos came to be.