
Minnesota Restaurant Earns Massive National Honor
Minnesota has earned its reputation as one of the top foodie states in America, with restaurants across the state landing on a variety of national lists throughout the year. What makes this latest recognition stand out is that it is not curated by critics, but by the people who actually book and dine.
Open Table, a widely used restaurant reservation app, has released its Top 100 Restaurants for 2025. Unlike lists based on critic reviews or editorial picks, this ranking is driven by real diner demand. The company analyzed reservation trends, guest ratings, and overall booking patterns to find the spots people across the country cannot get enough of.
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Minnesota’s Standout Restaurant
Representing Minnesota is a familiar name. Located in the Highland Park neighborhood of St. Paul, Joan’s in the Park continues its run as one of the state’s most celebrated dining destinations. The intimate New American restaurant and wine bar has appeared on several major lists over the years and keeps earning recognition for its consistent quality.

A Dining Experience That Keeps Winning Awards
Words like cozy, romantic, and upscale are often used to describe Joan’s in the Park. The restaurant also appeared on Open Table’s Top 100 Restaurants for Foodies, and the Star Tribune highlighted it as one of the best things they ate in 2024. Many diners consider it a must-visit spot for special occasions or memorable nights out in the Twin Cities.
The Menu That Keeps People Talking in Minnesota
The seasonally rotating four-course menu includes dishes such as onion knot bread, poached shrimp, spaghetti, filet mignon, and duck breast. The meal is priced at $89 per person, with optional wine pairings and desserts available for an added cost.
What Diners Are Saying About This Minnesota Restaurant
One enthusiastic reviewer wrote, “If you want to be mind-blown from delicious food, service and an intimate atmosphere, I highly suggest this restaurant. Everything tasted like it was curated with love and was worth every dime.” Comments like that help explain why Joan’s in the Park continues to show up in national conversations about great dining in Minnesota.
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