Going VIRAL: Minnesota Restaurant Selling $100 Bloody Mary

If you’re a Bloody Mary enthusiast or just someone who loves over-the-top dining experiences, one restaurant in Minnesota can check both of those boxes with one item on their menu.

Each month the Northern Tap House, located in various Twin Cities' suburbs including Plymouth and Woodbury, releases a new "Bloody of the Month", and December's bloody selection is the definition of over the top.

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What Is In The Viral Bloody Mary in Minnesota?

The Seafood Bloody Mary is a masterclass on going BIG, it starts, or in this case ends, with a 25oz. Bloody Mary in a mug using their house made mix, but to get to the cocktail, you have to eat your way through a mini seafood buffet.

The bloody features a 6oz basted lobster tail sitting atop your glass, surrounded by snow crab clusters, jumbo Cajun dill shrimp, and a trio of steak skewers in bold flavors like garlic Parmesan, Cajun, and candied bourbon.

As if that weren’t enough, there are bacon-wrapped scallops, mini beef Wellingtons, and giant coconut shrimp, all served with zesty cocktail sauce and butter.

Reactions to the HUGE Bloody Mary

Reaction to the monstrous Bloody Mary has ranged from excitement to bewilderment, one comment said, "this is my dream come true ", while another exclaimed, "I feel like this will cost an entire mortgage payment. lol."

How Much is The Seafood Bloody Mary in Minnesota?

That last comment isn't far off, the cost for this one-of-a-kind Bloody is $100, and it's only available during December. I look forward to seeing what they come up with for January.